​As with good red wine, the taste of champagne develops with bottle maturity. To differentiate ourselves from large producers, we prioritize time in production and limit the quantity produced.

Guerdon’s extra long ageing guarantees its excellent taste and fine perlage. That’s why our champagnes mature twice as long as many world-famous brands.

​The “Marne” region is known for its limestone soil and mild climate. Our harvest therefore benefits from unique conditions in the Champagne region.

We work exclusively with grapes from our own cultivation. In addition, only the best share of the harvest and the best wine, the first pressing “Cuvée”, is used for Guerdon.